Choppies
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CHOPPIES
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JOB TITLE: TAKE AWAY CHEF
MAIN PURPOSE OF POSITION:
To operate within the Takeaway department efficiently, effectively and hygienically to
ensure customer satisfaction at all times with the highest standards of service and
products. The role reports to the Branch manager.
Requirements
The ideal candidate will possess the following attributes:
• A passion for food handling, preparation and service.
• Ability to understand and work with set recipes and operational procedures
Knowledge in costing and production process flow.
• Excellent self hygiene and willingness to work for long-hours when required.
• Previous experience in fresh food/deli department would be beneficial.
• Knowledge in food safety, hygiene and HACCP would be beneficial.
• Customer driven with great communication and interpersonal skills.
• Hard-working and flexible, with the ability to work both as part of a team and on own initiative.
• Professional & polite manner is essential
Committed to continually improving department standards with an attention to detail.
• Committed to delivering great customer experiences in a busy environment.
• Enjoys working in a fast paced team environment and with a willingness to embrace new challenges.
• Willing to travel country-wide when required.
• Candidate should be medically fit.
Experience Required
• Minimum Grade 12 certificate
• Diploma or higher in Food, Beverages and Hospitality will be ad advantage
• Experience in a retail, hospitality, busy commerical kitchen environment
Please email your Curriculum Vitae and Application letter only at this point to:
hr@choppies.co.zm | Applications close on 25th November, 2022.
DISCLAIMER
Choppies is an equal opportunities employer.
We do not charge a fee for applications or hiring.
Please report to the nearest Police station anyonewho may claim to hire for a fee.